A region of remarkable culture and energy that has produced great personalities from Enzo Ferrari and Luciano Pavarotti to Federico Fellini and Giorgio Armani but even more from a gastronomic point of view as this is where Parma Ham, Parmisan Balsamic Vinegar have been proudly produced for centuries. It is by far the most outstanding region in Italy which is why millions of visitors every year visit cities like Bologna, Ferrara, Ravenna, Modena and Parma confirming the outstanding beauty, culture and gastronomy of this Region.
Emilia-Romagna is the heartland of central Italy, a broad corridor through the hills and plains of the Po Valley that marks the watershed between the cold north of the Alps and the hot Mediterranean south. With its rich agricultural land, historical cities and thriving industry, it is one of the most prosperous areas in Italy.
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